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Tastemakers

Pucker Up

In this episode of tasteMAKERS, come along with host Cat Neville to meet Alden and Val Bing. This couple is crafting sour beers that celebrate Indian River County’s farming history and make the most out of Florida’shumidity by pulling water for their beers from the air using condensing units.
  • program length: 30 minutes
  • episode #109

Tuesday, December 11 at 3:30 pm on 12.1


additional airdates

  • Wednesday, December 12 at 2:30 am on 12.1

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series description

Join journalist and host Cat Neville for an eye-opening journey into the heart of the food movement. TASTEMAKERS introduces viewers to artisans across the United States who are defining the flavor of American food today. The series takes viewers from a shellfish operation in the icy waters off the coast of Washington, to a sheep’s milk dairy in the rolling hills of Missouri, to an organic tofu factory in the heart of Chicago. Each episode explores how the artisans do their work, traveling to unique corners of the country while uncovering regional food culture and history along the way. Throughout the series, viewers also learn what drives these makers, what inspires them, and how they perfected their craft.