A two-hour ferry ride from the mainland of Malaysia is the 99-island chain of Langkawi. Martin explores this vacation paradise and its many sporting activities. Along the way he finds a true hole in the wall a culinary hideaway where the seafood is always fresh and jumping. For a taste of the high life, Martin visits the world famous Datai Langkawi resort. For contrast, he samples every day dishes in a pavilion above a rice paddy.
TASTE OF MALAYSIA WITH MARTIN YAN is a journey of cultural discovery through this stunning gem in Southeast Asia. The 13-part series presents a wide variety of dishes from this tri-cultural landscape, as well as highlights diverse cultural and historical elements.