PROGRAM DETAILS

The Jazzy Vegetarian

Jazzy Vegetarian; The

Quick Casserole Dinner

Host Laura Theodore prepares an easy vegan dinner with special guest Victoria Moran. The center of this menu is a flavorful Oven “Fried” Rice Casserole that’s packed with warming ginger, aromatic garlic, fresh veggies and sweet basmati rice. Quick Sweet Potato Soup gets a jazzy twist with veggie noodles and Carrot, Cabbage and Walnut Coleslaw provides a colorful, crisp salad. Upside-Down Apple n’ Oat Mini-Cakes serve double duty as a sweet dessert or nutritious breakfast treat.

Thursday, November 29 at 10:00 am on 12.2


additional airdates

  • Friday, November 30 at 4:30 am on 12.2

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series description

Laura Theodore, the Jazzy Vegetarian, brings easy and delicious vegetarian cooking to health conscious people of all ages; cooking up delicious, healthy meals and snacks without dairy, meat, eggs or animal products. All of herrecipes are based on traditional American cuisine and are completely cholesterol free! Her step-by-step instructions make preparing healthy food easy and her co-friendly tips help viewers live a more balanced sustainable lifestyle. From Festive Zucchini Lasagna to Dazzling Chocolate Desserts, Laura leads the viewer on a down-to-earth path to a heavenly feast.