PROGRAM DETAILS

Dining with the Chef

Dining with the Chef

Authentic Japanese Cooking / Simmered Kabocha Squash with Soboro Sauce

Today's recipe: (1) Simmered Kabocha Squash with Soboro Sauce (2) Sansho-flavored Shirasu (3) Donabe Rice. Why not learn Japanese food culture and try real Japanese dishes at your home!
  • program length: 30 minutes
  • episode #2019

Friday, November 17 at 7:30 am on 12.4


additional airdates

  • Friday, November 17 at 1:30 pm on 12.4
  • Friday, November 17 at 7:10 pm on 12.4

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series description

This program introduces the worldview and attraction of Japanese cuisine that cares about the overall harmony of a variety of ingredients.