PROGRAM DETAILS

Your Japanese Kitchen mini

Deep-fried Mackerel Tatsuta-style

Each edition of this five-minute program presents Harumi Kurihara's recipe for a simple, delicious, easy-to-make dish selected from "Your Japanese Kitchen". Today: Deep-fried Mackerel Tatsuta-style
  • program length: 5 minutes
  • episode #10

Sunday, November 25 at 7:55 pm on 12.4


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series description

Each edition of this five-minute program presents Harumi Kurihara's recipe for a simple, delicious, easy-to-make dish selected from "Your Japanese Kitchen".