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Hubert Keller: Secrets of a Chef

Hubert Keller: Secrets of a Chef

Street Food with Susan Feniger

Susan Feniger visits Chef Keller's set and brings some of the wonderful "street food" recipes she has collected from cuisines all over the world. Today she focuses on Asian cooking, demonstrating three exciting recipes. Japanese Pickled Vegetable RibbonsChilled Soba Noodles with Spicy Orange Sesame and TofuTatsutage Fried Chicken with Spicy Yuzu Mayonnaise

Thursday, June 1 at 4:00 pm on 12.1


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series description

From Marjorie Poore Productions comes the third season of chef Hubert Keller's Secrets of a Chef series. His extraordinary on-air charisma is matched only by his great teaching abilities and mouth-watering recipes that will keep viewers coming back for more week after week.