PROGRAM DETAILS

Hubert Keller: Secrets of a Chef

Keller Family Treasures, Part 1

Chef Hubert Keller presents traditional specialties found throughout the eastern part of France, including braised rabbit cooking in a delicious mustard sauce.

Wednesday, September 9 at 11:00 am on 12.2


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series description

From Marjorie Poore Productions comes the third season of chef Hubert Keller's Secrets of a Chef series. His extraordinary on-air charisma is matched only by his great teaching abilities and mouth-watering recipes that will keep viewers coming back for more week after week.