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Program Details

This program has previously aired

Chef John Besh's New Orleans "Shrimp Creole, Stuffed Shrimp, and Soft Shell Shrimp with Sweet Chile Sauce"

Wednesday, July 2 at 2:30 am on Channel 12.1
Shrimp Creole, Stuffed Shrimp, and Soft Shell Shrimp with Sweet Chile Sauce

Upcoming Episodes

Chop Salad, Redfish Courtbouillon, and Strawberry Sorbet
Wednesday, July 23 at 2:30 am on Channel 12.1
Fried Tomatoes and Aioli and Crab and Shrimp Stuffed Flounder
Wednesday, July 30 at 2:30 am on Channel 12.1

Past Episodes

Chilled Tomato Soup with Tapenade, Trout Amandine, and Buttermilk Panna Cotta
Wednesday, July 16 at 2:30 am on Channel 12.1
Black Eyed Peas, Smothered Cabbage, Beef Brisket with Horseradish, and Cornbread
Wednesday, July 9 at 2:30 am on Channel 12.1

Viewer Comments

Posted: July 13, 2011 by Alex Romano
Program: Chef John Besh's New Orleans
Please post the recipe for the Crab and Shrimp stuffed Flounder. Thank you
CPT12 Response:
Thank you for your inquiry.  Sounds really yummy!  However, since we don’t own the copyrights for the show we can’t post recipes on our website.  You can often follow the link from the ‘Program Detail’ page on our website to the series’ website to find recipes.  You might want to try http://www.chefjohnbesh.com/recipes or do an internet search on some recipe websites.
 
Bon Appétit!
 
Thank you for watching and supporting Colorado Public Television.
 
Sincerely,
 
Pamela
Colorado Public Television

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Program Info

Program Length: 30 minutes

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