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WASHOKU in Europe
The 6th Washoku World Challenge: This program looks at how Washoku or Japanese cuisine fits in with European food cultures, and how it is set to develop in the future.
program length: 30 minutes
Thursday, April 25 at 5:30 pm on 12.4
Thursday, April 4 at 5:30 pm on 12.4
Thursday, April 4 at 11:30 pm on 12.4
Friday, April 5 at 6:30 am on 12.4
Friday, April 5 at 11:30 am on 12.4
Thursday, April 25 at 11:30 pm on 12.4
No upcoming episodes scheduled at this time
No past episode information
No series description available
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