Growing a Greener World

Gardening in the Desert Southwest (Phoenix, AZ)

When it comes to gardening, one size most certainly does not fit all. What grows well in the cool Pacific Northwest would melt in the Florida heat. What thrives in the mild Southeast might never be hardy enough to handle a typical Midwestern winter? For many of us unfamiliar with the desert southwest, we may believe that nothing can grow there at all. Yet it boasts one of the most horticulturally diverse regions in the country. It just takes a little local knowledge to master the nuances of growing...
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Tuesday, January 22 at 2:00 pm on 12.1

additional airdates

  • Wednesday, January 23 at 3:30 am on 12.1

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series description

The award-winning series, GROWING A GREENER WORLD combines the latest trends in eco-friendly outdoor living with traditional gardening know-how, farm-to-table cooking, and canning and preserving the harvest. In each episode, gardening expert Joe Lamp'l demonstrates hands-on, how-to gardening projects from his scenic north Atlanta farm and organic garden, while chef Nathan Lyon blends grassroots with gourmet to create simple, innovative cuisine using fresh, locally sourced ingredients. And throughout the season, Master Food Preserver, Theresa Loe will demonstrate easy yet delicious ways to preserve the flavors of the season.