Chef and restaurateur Jeremiah Tower grills young chicken marinated in fresh herbs served with a warm vegetable salad, and prepares poached chicken stuffed with mushrooms and smoked bacon with aromatic vegetables. He finishes with a casserole of roasted chicken salad with lemon, rosemary and garlic.
In COOKING WITH MASTER CHEFS, Julia Child visits sixteen nationally acclaimed master chefs in their own kitchens. Each chef demonstrates distinct techniques, regional recipes, and culinary tips which guide home cooks through their favorite recipes. Expertly preparing each dish and teaching with passion along the way, the master chefs offer the viewer a unique and inspirational learning experience. Enjoy!