Trails to Tsukiji

Trails to Tsukiji


The herb SHISO is known for its refreshing aroma, and is used to garnish sashimi, as a spice and more. Its anti-bacterial properties have long made it an essential part of Japan's culinary culture.
  • program length: 28 minutes
  • episode #2054

Wednesday, August 1 at 2:30 pm on 12.4

additional airdates

  • Wednesday, August 1 at 8:30 am on 12.4
  • Wednesday, August 1 at 8:30 pm on 12.4

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past episodes

series description

"Trails to Tsukiji" is a show that focuses a Japanese food out of Tokyo's icon Tsukiji market where every kind of fresh food gathers from around the country.