A Chef's Life

Chef's Life; A

If You Can't Beet 'Em ...

Matt from Crooked Fence Produce shows Vivian how to make "the best pickled beets she ever ate." Vivian incorporates beets into an unconventional chocolate cake in honor of Ms. Mary's 89th birthday. There's no telling how Ms. Lillie will respond.
  • program length: 30 minutes
  • episode #306

Tuesday, October 13 at 8:00 pm on 12.1

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series description

Chef Vivian and her husband Ben leave New York to open a restaurant in her small North Carolina hometown. Vivian revisits the Southern tradition of "putting up" corn and shares her method for making smoked corn relish. As the episode concludes, a devastating setback threatens their new life.